Lightly-fried lemongrass with peanuts, onions, carrots, and scallions. Served on a bed of steamed broccoli & cabbage

Basil, peppers, onion, mushrooms, broccoli, and zucchini

Pineapple, carrots, onion, Scallion, peppers, mushrooms, and cashew nuts

Broccoli, carrots, and mushrooms

Ginger sauce with mushroom, scallions, and bell peppers

Pea, onion, red pepper, mushroom, scallion

Stir fried peanut sauce with broccoli, potato, cabbage, mushroom, and carrot